Leadership

About Us

In 1987, brothers Billy, Jimmy, and Ed were helping with their family farm and feed business located in Kreamer, Pennsylvania when they saw an opportunity to expand into the poultry and egg industry. What became known as BJE Poultry has grown from a one-house poultry farm to commercial broiler and turkey operations with family-owned farms that they have contracted with to grow their poultry. BJE Poultry’s thriving broiler and turkey programs under internal technician service and sourced nutrition experts are just one facet of the business, which also has a a robust Herd & Load department. The Herd & Load team currently loads over 70% of Pennsylvania’s turkeys, averaging anywhere from 3MM to 4MM pounds loaded weekly.